North American Grasslands and Biogeographic Regions. Starrs, P. F., Huntsinger, L., & Spiegal, S. In Grasslands of the World. CRC Press, 2017. Num Pages: 34Paper abstract bibtex North American grasslands are the product of a long interaction between people, land, and animals. While grasslands may form because of aridity, cold, or soil limitations, many have been created or expanded by human activity, most often by burning. Deliberately setting fires is a common part of the indigenous and traditional management portfolio in North America. It aims at reduction of trees and shrubs, manipulation of species composition, opening of areas for game, hunting, plant gathering, human habitation and diverse other purposes. The grazing of domestic livestock was not introduced to the continent until the 16th century and remained mostly a subsistence pastoralism until it became a widespread commercial activity in the 19th century. Instead, the grasslands found by Euroamerican colonists had already been shaped and sometimes created by the great hunting economies of native people and developed in the late Pleistocene as the last Ice Age drew to a close (Krech, 1999; Merchant, 2007).
@incollection{starrs_north_2017,
title = {North {American} {Grasslands} and {Biogeographic} {Regions}},
isbn = {978-1-315-15612-5},
url = {https://www.taylorfrancis.com/chapters/edit/10.1201/9781315156125-19/north-american-grasslands-biogeographic-regions-paul-starrs-lynn-huntsinger-sheri-spiegal},
abstract = {North American grasslands are the product of a long interaction between people, land, and
animals. While grasslands may form because of aridity, cold, or soil limitations, many have
been created or expanded by human activity, most often by burning. Deliberately setting
fires is a common part of the indigenous and traditional management portfolio in North
America. It aims at reduction of trees and shrubs, manipulation of species composition,
opening of areas for game, hunting, plant gathering, human habitation and diverse other
purposes. The grazing of domestic livestock was not introduced to the continent until the
16th century and remained mostly a subsistence pastoralism until it became a widespread
commercial activity in the 19th century. Instead, the grasslands found by Euroamerican
colonists had already been shaped and sometimes created by the great hunting economies
of native people and developed in the late Pleistocene as the last Ice Age drew to a close
(Krech, 1999; Merchant, 2007).},
booktitle = {Grasslands of the {World}},
publisher = {CRC Press},
author = {Starrs, Paul F. and Huntsinger, Lynn and Spiegal, Sheri},
year = {2017},
note = {Num Pages: 34},
keywords = {Terrestrial Ecoregions (CEC 1997)},
}
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