Natural Deep Eutectic Solvents and Microwave-Assisted Green Extraction for Efficient Recovery of Bioactive Compounds from By-Products of Date Fruit (Phoenix dactylifera L.) Processing: Modeling, Optimization, and Phenolic Characterization. Airouyuwa, J. O., Mostafa, H., Riaz, A., Stathopoulos, C., & Maqsood, S. Food and Bioprocess Technology, 16(4):824–843, April, 2023.
Paper doi bibtex 2 downloads @article{airouyuwa_natural_2023,
title = {Natural {Deep} {Eutectic} {Solvents} and {Microwave}-{Assisted} {Green} {Extraction} for {Efficient} {Recovery} of {Bioactive} {Compounds} from {By}-{Products} of {Date} {Fruit} ({Phoenix} dactylifera {L}.) {Processing}: {Modeling}, {Optimization}, and {Phenolic} {Characterization}},
volume = {16},
issn = {1935-5130, 1935-5149},
shorttitle = {Natural {Deep} {Eutectic} {Solvents} and {Microwave}-{Assisted} {Green} {Extraction} for {Efficient} {Recovery} of {Bioactive} {Compounds} from {By}-{Products} of {Date} {Fruit} ({Phoenix} dactylifera {L}.) {Processing}},
url = {https://link.springer.com/10.1007/s11947-022-02960-8},
doi = {10.1007/s11947-022-02960-8},
language = {en},
number = {4},
urldate = {2023-06-02},
journal = {Food and Bioprocess Technology},
author = {Airouyuwa, Jennifer Osamede and Mostafa, Hussein and Riaz, Asad and Stathopoulos, Constantinos and Maqsood, Sajid},
month = apr,
year = {2023},
pages = {824--843},
}
Downloads: 2
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