CHAPTER 1. The Phenomenon of Pickering Stabilization: A Basic Introduction. Bon, S. A. F. In Ngai, T. & Bon, S. A. F., editors, Particle-Stabilized Emulsions and Colloids: Formation and Applications, pages 1–7. Royal Society of Chemistry, 2015.
CHAPTER 1. The Phenomenon of Pickering Stabilization: A Basic Introduction [link]Paper  doi  bibtex   
@incollection{bon_chapter_2015-1,
	title = {{CHAPTER} 1. {The} {Phenomenon} of {Pickering} {Stabilization}: {A} {Basic} {Introduction}},
	url = {http://pubs.rsc.org/en/content/chapter/bk9781849738811-00001/978-1-84973-881-1},
	booktitle = {Particle-{Stabilized} {Emulsions} and {Colloids}: {Formation} and {Applications}},
	publisher = {Royal Society of Chemistry},
	author = {Bon, Stefan Antonius Franciscus},
	editor = {Ngai, To and Bon, Stefan A. F.},
	year = {2015},
	doi = {10.1039/9781782620143-00001},
	pages = {1--7},
}

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