Food product and method of preparation . Galinski, H., Studart, A. R., Spolenak, R., Rühs, P. A., Masania, K., Galinski, H., Jeoffroy, E., Kristiansen, P. M., Zingg, A., & Werder, J. 2021.
bibtex   
@misc{Henning_Galinski_131725644,
title={Food product and method of preparation },
journal={2021-02-17},
author={Henning Galinski and Andr{\'e} R. Studart and     Ralph Spolenak and  Patrick A. R{\"u}hs and Kunal Masania and Henning Galinski and Etienne Jeoffroy and Per M. Kristiansen and Anita Zingg and Jerome Werder},
year={2021}
}

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