Industrial upcycling of almond skin through production of novel brioches. Garofalo, G., Gaglio, R., Viola, E., Loizzo, M. R., Badalamenti, N., Bruno, M., Sottile, F., Sicari, V., Cerulli, A., Piacente, S., & others Journal of Agriculture and Food Research, 16:101143, Elsevier, 2024.
bibtex   
@article{garofalo2024industrial,
  title={Industrial upcycling of almond skin through production of novel brioches},
  author={Garofalo, Giuliana and Gaglio, Raimondo and Viola, Enrico and Loizzo, Monica Rosa and Badalamenti, Natale and Bruno, Maurizio and Sottile, Francesco and Sicari, Vincenzo and Cerulli, Antonietta and Piacente, Sonia and others},
  journal={Journal of Agriculture and Food Research},
  volume={16},
  pages={101143},
  year={2024},
  publisher={Elsevier}
}

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