GM foods and the misperception of risk perception. Gaskell, G., Allum, N., Wagner, W., Kronberger, N., Torgensen, H., & Bardes, J. Risk Analysis, 24(1):183--192, 2004.
bibtex   
@article{gaskell_gm_2004,
	title = {{GM} foods and the misperception of risk perception},
	volume = {24},
	number = {1},
	journal = {Risk Analysis},
	author = {Gaskell, G. and Allum, N. and Wagner, W. and Kronberger, N. and Torgensen, H. and Bardes, J.},
	year = {2004},
	pages = {183--192}
}
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