Efficiency of crustacean zooplankton in transferring allochthonous carbon in a boreal lake. Grosbois, G., Vachon, D., Giorgio, P. d., & Rautio, M. Ecology, 101(6):e03013, February, 2020. _eprint: https://esajournals.onlinelibrary.wiley.com/doi/pdf/10.1002/ecy.3013Paper doi abstract bibtex Increased incorporation of terrestrial organic matter (t-OM) into consumer biomass (allochthony) is believed to reduce growth capacity. In this study, we examined the relationship between crustacean zooplankton allochthony and production in a boreal lake that displays strong seasonal variability in t-OM inputs. Contrary to our hypotheses, we found no effect of allochthony on production at the community and the species levels. The high frequency seasonal sampling (time-for-space) allowed for estimating the efficiency of zooplankton in converting this external carbon source to growth. From the daily t-OM inputs in the lake (57 – 3027 kg C per day), the zooplankton community transferred 0.2% into biomass (0.01 – 2.36 kg C per day); this level was of the same magnitude as the carbon transfer efficiency for algal-derived carbon (0.4%). In the context of the boundless carbon cycle which integrates inland waters as a biologically active component of the terrestrial landscape, the use of the time-for-space approach for the quantifying of t-OM trophic transfer efficiency by zooplankton is a critical step toward a better understanding of the effects of increasing external carbon fluxes on pelagic food webs.
@article{grosbois_efficiency_2020,
title = {Efficiency of crustacean zooplankton in transferring allochthonous carbon in a boreal lake},
volume = {101},
issn = {1939-9170},
url = {https://esajournals.onlinelibrary.wiley.com/doi/abs/10.1002/ecy.3013},
doi = {10.1002/ecy.3013},
abstract = {Increased incorporation of terrestrial organic matter (t-OM) into consumer biomass (allochthony) is believed to reduce growth capacity. In this study, we examined the relationship between crustacean zooplankton allochthony and production in a boreal lake that displays strong seasonal variability in t-OM inputs. Contrary to our hypotheses, we found no effect of allochthony on production at the community and the species levels. The high frequency seasonal sampling (time-for-space) allowed for estimating the efficiency of zooplankton in converting this external carbon source to growth. From the daily t-OM inputs in the lake (57 – 3027 kg C per day), the zooplankton community transferred 0.2\% into biomass (0.01 – 2.36 kg C per day); this level was of the same magnitude as the carbon transfer efficiency for algal-derived carbon (0.4\%). In the context of the boundless carbon cycle which integrates inland waters as a biologically active component of the terrestrial landscape, the use of the time-for-space approach for the quantifying of t-OM trophic transfer efficiency by zooplankton is a critical step toward a better understanding of the effects of increasing external carbon fluxes on pelagic food webs.},
language = {en},
number = {6},
urldate = {2020-03-19},
journal = {Ecology},
author = {Grosbois, Guillaume and Vachon, Dominic and Giorgio, Paul del and Rautio, Milla},
month = feb,
year = {2020},
note = {\_eprint: https://esajournals.onlinelibrary.wiley.com/doi/pdf/10.1002/ecy.3013},
keywords = {\#nosource, Allochthony, Cyclops scutifer, Daphnia, Leptodiaptomus minutus, allochtrophy, carbon transfer efficiency, seasonal pattern, secondary production, stable isotopes},
pages = {e03013},
}
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The high frequency seasonal sampling (time-for-space) allowed for estimating the efficiency of zooplankton in converting this external carbon source to growth. From the daily t-OM inputs in the lake (57 – 3027 kg C per day), the zooplankton community transferred 0.2% into biomass (0.01 – 2.36 kg C per day); this level was of the same magnitude as the carbon transfer efficiency for algal-derived carbon (0.4%). In the context of the boundless carbon cycle which integrates inland waters as a biologically active component of the terrestrial landscape, the use of the time-for-space approach for the quantifying of t-OM trophic transfer efficiency by zooplankton is a critical step toward a better understanding of the effects of increasing external carbon fluxes on pelagic food webs.","language":"en","number":"6","urldate":"2020-03-19","journal":"Ecology","author":[{"propositions":[],"lastnames":["Grosbois"],"firstnames":["Guillaume"],"suffixes":[]},{"propositions":[],"lastnames":["Vachon"],"firstnames":["Dominic"],"suffixes":[]},{"propositions":[],"lastnames":["Giorgio"],"firstnames":["Paul","del"],"suffixes":[]},{"propositions":[],"lastnames":["Rautio"],"firstnames":["Milla"],"suffixes":[]}],"month":"February","year":"2020","note":"_eprint: https://esajournals.onlinelibrary.wiley.com/doi/pdf/10.1002/ecy.3013","keywords":"#nosource, Allochthony, Cyclops scutifer, Daphnia, Leptodiaptomus minutus, allochtrophy, carbon transfer efficiency, seasonal pattern, secondary production, stable isotopes","pages":"e03013","bibtex":"@article{grosbois_efficiency_2020,\n\ttitle = {Efficiency of crustacean zooplankton in transferring allochthonous carbon in a boreal lake},\n\tvolume = {101},\n\tissn = {1939-9170},\n\turl = {https://esajournals.onlinelibrary.wiley.com/doi/abs/10.1002/ecy.3013},\n\tdoi = {10.1002/ecy.3013},\n\tabstract = {Increased incorporation of terrestrial organic matter (t-OM) into consumer biomass (allochthony) is believed to reduce growth capacity. 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