Posttranslational Modifications in the Amino- Terminal Region of the Large Subunit of Ribulose- 1,5-Bisphosphate Carboxylase/Oxygenase from Several Plant Species 1. Houtz, R., L., Poneleit, L., Jones, S., B., Royer, M., & Stults, J., T. Plant Physiology, 98(3):1170-1174, 1992. abstract bibtex A combination of limited tryptic proteolysis, reverse phasehigh performance liquid chromatography, Edman degradative sequencing, amino acid analysis, and fast-atom bombardment mass-spectrometry was used to remove and identify the first 14 to 18 N-terminal amino acid residues of the large subunit of higher plant-type ribulose-1,5-bisphosphate carboxylase/oxygenase (Rubisco) from Chlamydomonas reinhardtii, Marchantia polymorpha, pea (Pisum sativum), tomato (Lycopersicon esculentum), potato (Solanum tuberosum), pepper (Capsicum annuum), soybean (Glycine max), petunia (Petunia x hybrida), cowpea (Vigna sinensis), and cucumber (Cucumis sativus) plants. The N-terminal tryptic peptide from acetylated Pro-3 to Lys-8 of the large subunit of Rubisco was identical in all species, but the amino acid sequence of the penultimate N-terminal tryptic peptide varied. Eight of the 10 species examined contained a trimethyllysyl residue at position 14 in the large subunit of Rubisco, whereas Chlamydomonas and Marchantia contained an unmodified lysyl residue at this position.
@article{
title = {Posttranslational Modifications in the Amino- Terminal Region of the Large Subunit of Ribulose- 1,5-Bisphosphate Carboxylase/Oxygenase from Several Plant Species 1},
type = {article},
year = {1992},
pages = {1170-1174},
volume = {98},
institution = {Department of Horticulture and Landscape Architecture, Plant Physiology/Biochemistry/Molecular Biology Program, University of Kentucky, Lexington, Kentucky 40546.},
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created = {2011-05-20T17:26:18.000Z},
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last_modified = {2011-05-20T17:26:18.000Z},
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abstract = {A combination of limited tryptic proteolysis, reverse phasehigh performance liquid chromatography, Edman degradative sequencing, amino acid analysis, and fast-atom bombardment mass-spectrometry was used to remove and identify the first 14 to 18 N-terminal amino acid residues of the large subunit of higher plant-type ribulose-1,5-bisphosphate carboxylase/oxygenase (Rubisco) from Chlamydomonas reinhardtii, Marchantia polymorpha, pea (Pisum sativum), tomato (Lycopersicon esculentum), potato (Solanum tuberosum), pepper (Capsicum annuum), soybean (Glycine max), petunia (Petunia x hybrida), cowpea (Vigna sinensis), and cucumber (Cucumis sativus) plants. The N-terminal tryptic peptide from acetylated Pro-3 to Lys-8 of the large subunit of Rubisco was identical in all species, but the amino acid sequence of the penultimate N-terminal tryptic peptide varied. Eight of the 10 species examined contained a trimethyllysyl residue at position 14 in the large subunit of Rubisco, whereas Chlamydomonas and Marchantia contained an unmodified lysyl residue at this position.},
bibtype = {article},
author = {Houtz, Robert L and Poneleit, Loelle and Jones, Samantha B and Royer, Malcolm and Stults, John T},
journal = {Plant Physiology},
number = {3}
}
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