@article{jiru_potential_2021,
	title = {Potential of microalgae as source of health-beneficial bioactive components in produced eggs},
	volume = {58},
	url = {https://www.scopus.com/inward/record.uri?eid=2-s2.0-85098592249&doi=10.1007%2fs13197-020-04896-3&partnerID=40&md5=116fe8814f41921d21d875e00dc6b262},
	doi = {10.1007/s13197-020-04896-3},
	number = {11},
	journal = {Journal of Food Science and Technology},
	author = {Jiru, M. and Stranska-Zachariasova, M. and Kohoutkova, J. and Schulzova, V. and Krmela, A. and Revenco, D. and Koplik, R. and Kastanek, P. and Fulin, T. and Hajslova, J.},
	year = {2021},
}

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