Antioxidant Capacity of Poly(Ethylene Glycol) (PEG) as Protection Mechanism Against Hydrogen Peroxide Inactivation of Peroxidases. Juarez-Moreno, K., Ayala, M., & Vazquez-Duhalt, R. Appl. Biochem. Biotechnol., 177(6):1364–1373, Nov, 2015.
bibtex   
@Article{pmid26306530,
   Author="Juarez-Moreno, K.  and Ayala, M.  and Vazquez-Duhalt, R. ",
   Title="{{A}ntioxidant {C}apacity of {P}oly({E}thylene {G}lycol) ({P}{E}{G}) as {P}rotection {M}echanism {A}gainst {H}ydrogen {P}eroxide {I}nactivation of {P}eroxidases}",
   Journal="Appl. Biochem. Biotechnol.",
   Year="2015",
   Volume="177",
   Number="6",
   Pages="1364--1373",
   Month="Nov"
}

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