@article{
 title = {Supplemental Material A Quantitative Synthesis of Mercury in Commercial Seafood and Implications for Exposure in the U . S . Table of Contents Supplemental Material , Table S1 : Summary of Hg concentrations across studies in commonly Supplemental Material},
 type = {article},
 pages = {1-20},
 id = {81ef8bf2-c40c-3d13-8694-da3598240563},
 created = {2012-10-31T00:09:38.000Z},
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 profile_id = {e3eb0eae-2e29-3215-b2fb-9c21a696b7ae},
 group_id = {3addd0f7-d578-34d3-be80-24022cc062a1},
 last_modified = {2017-03-14T12:29:49.371Z},
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 folder_uuids = {936ecbc9-9fac-4dd6-91af-3a574de8eb83},
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 bibtype = {article},
 author = {Karimi, Roxanne and Fitzgerald, Timothy P and Fisher, Nicholas S}
}