@misc{kessler_market_2014,
	title = {Market {Basket} {Challenge}},
	url = {http://www.cookinglight.com/food/recipe-finder/market-basket-challenge},
	abstract = {At Paris' renowned cooking school Le Cordon Bleu, the test known as le panier (French for "basket") strikes fear in the hearts of aspiring professional chefs. The challenge begins with a "basket"―not an actual woven container, but rather a short list of ingredients the students must transform into a cohesive recipe. They hope for harmonious items, such as basil, cheese, and tomatoes, but prepare for any possible combination, knowing a good cook has to think on his or her feet.},
	urldate = {2016-06-20},
	journal = {Cooking Light},
	author = {Kessler, John},
	year = {2014}
}

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