@article{kleczkowski_effects_2022,
	title = {Effects of {Magnesium}, {Pyrophosphate} and {Phosphonates} on {Pyrophosphorolytic} {Reaction} of {UDP}-{Glucose} {Pyrophosphorylase}},
	volume = {11},
	copyright = {http://creativecommons.org/licenses/by/3.0/},
	issn = {2223-7747},
	url = {https://www.mdpi.com/2223-7747/11/12/1611},
	doi = {10.3390/plants11121611},
	abstract = {UDP-glucose pyrophosphorylase (UGPase) carries a freely reversible reaction, using glucose-1-P and UTP to produce UDP-glucose (UDPG) and pyrophosphate (PPi), with UDPG being essential for glycosylation reactions in all organisms including, e.g., synthesis of sucrose, cellulose and glycoproteins. In the present study, we found that free magnesium (Mg2+) had profound effects on the reverse reaction of purified barley UGPase, and was absolutely required for its activity, with an apparent Km of 0.13 mM. More detailed analyses with varied concentrations of MgPPi allowed us to conclude that it is the MgPPi complex which serves as true substrate for UGPase in its reverse reaction, with an apparent Km of 0.06 mM. Free PPi was an inhibitor in this reaction. Given the key role of PPi in the UGPase reaction, we have also tested possible effects of phosphonates, which are analogs of PPi and phosphate (Pi). Clodronate and etidronate (PPi analogs) had little or no effect on UGPase activity, whereas fosetyl-Al (Pi analog), a known fungicide, acted as effective near-competitive inhibitor versus PPi, with Ki of 0.15 mM. The data are discussed with respect to the role of magnesium in the UGPase reaction and elucidating the use of inhibitors in studies on cellular function of UGPase and related enzymes.},
	language = {en},
	number = {12},
	urldate = {2022-06-30},
	journal = {Plants},
	author = {Kleczkowski, Leszek A. and Decker, Daniel},
	month = jun,
	year = {2022},
	note = {Number: 12
Publisher: Multidisciplinary Digital Publishing Institute},
	keywords = {\textit{Phytophthora}, Dixon plot, chemical genetics, fosetyl-Al, inhibitor kinetics, magnesium activation},
	pages = {1611},
}

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In the present study, we found that free magnesium (Mg2+) had profound effects on the reverse reaction of purified barley UGPase, and was absolutely required for its activity, with an apparent Km of 0.13 mM. More detailed analyses with varied concentrations of MgPPi allowed us to conclude that it is the MgPPi complex which serves as true substrate for UGPase in its reverse reaction, with an apparent Km of 0.06 mM. Free PPi was an inhibitor in this reaction. Given the key role of PPi in the UGPase reaction, we have also tested possible effects of phosphonates, which are analogs of PPi and phosphate (Pi). Clodronate and etidronate (PPi analogs) had little or no effect on UGPase activity, whereas fosetyl-Al (Pi analog), a known fungicide, acted as effective near-competitive inhibitor versus PPi, with Ki of 0.15 mM. The data are discussed with respect to the role of magnesium in the UGPase reaction and elucidating the use of inhibitors in studies on cellular function of UGPase and related enzymes.","language":"en","number":"12","urldate":"2022-06-30","journal":"Plants","author":[{"propositions":[],"lastnames":["Kleczkowski"],"firstnames":["Leszek","A."],"suffixes":[]},{"propositions":[],"lastnames":["Decker"],"firstnames":["Daniel"],"suffixes":[]}],"month":"June","year":"2022","note":"Number: 12 Publisher: Multidisciplinary Digital Publishing Institute","keywords":"<i>Phytophthora</i>, Dixon plot, chemical genetics, fosetyl-Al, inhibitor kinetics, magnesium activation","pages":"1611","bibtex":"@article{kleczkowski_effects_2022,\n\ttitle = {Effects of {Magnesium}, {Pyrophosphate} and {Phosphonates} on {Pyrophosphorolytic} {Reaction} of {UDP}-{Glucose} {Pyrophosphorylase}},\n\tvolume = {11},\n\tcopyright = {http://creativecommons.org/licenses/by/3.0/},\n\tissn = {2223-7747},\n\turl = {https://www.mdpi.com/2223-7747/11/12/1611},\n\tdoi = {10.3390/plants11121611},\n\tabstract = {UDP-glucose pyrophosphorylase (UGPase) carries a freely reversible reaction, using glucose-1-P and UTP to produce UDP-glucose (UDPG) and pyrophosphate (PPi), with UDPG being essential for glycosylation reactions in all organisms including, e.g., synthesis of sucrose, cellulose and glycoproteins. In the present study, we found that free magnesium (Mg2+) had profound effects on the reverse reaction of purified barley UGPase, and was absolutely required for its activity, with an apparent Km of 0.13 mM. More detailed analyses with varied concentrations of MgPPi allowed us to conclude that it is the MgPPi complex which serves as true substrate for UGPase in its reverse reaction, with an apparent Km of 0.06 mM. Free PPi was an inhibitor in this reaction. Given the key role of PPi in the UGPase reaction, we have also tested possible effects of phosphonates, which are analogs of PPi and phosphate (Pi). Clodronate and etidronate (PPi analogs) had little or no effect on UGPase activity, whereas fosetyl-Al (Pi analog), a known fungicide, acted as effective near-competitive inhibitor versus PPi, with Ki of 0.15 mM. 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