Cadmium in oysters and scallops: the BC experience. Kruzynski, G Toxicology Letters, 148(3):159–169, March, 2004.
Cadmium in oysters and scallops: the BC experience [link]Paper  doi  bibtex   
@article{kruzynski_cadmium_2004,
	title = {Cadmium in oysters and scallops: the {BC} experience},
	volume = {148},
	issn = {03784274},
	shorttitle = {Cadmium in oysters and scallops},
	url = {http://linkinghub.elsevier.com/retrieve/pii/S0378427403004466},
	doi = {10.1016/j.toxlet.2003.10.030},
	language = {en},
	number = {3},
	urldate = {2016-05-17},
	journal = {Toxicology Letters},
	author = {Kruzynski, G},
	month = mar,
	year = {2004},
	keywords = {Ostreidae, Pectinidae},
	pages = {159--169},
}
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