Habitual Meat Consumption and Changes in Sleep Duration and Quality in Older Adults. Lana, A., Struijk, E. A., Arias-Fernandez, L., Graciani, A., Mesas, A. E., Rodriguez-Artalejo, F., & Lopez-Garcia, E. Aging and disease, 10(2):267, 2019.
Habitual Meat Consumption and Changes in Sleep Duration and Quality in Older Adults [link]Paper  doi  bibtex   
@article{lana_habitual_2019,
	title = {Habitual {Meat} {Consumption} and {Changes} in {Sleep} {Duration} and {Quality} in {Older} {Adults}},
	volume = {10},
	issn = {2152-5250},
	url = {http://www.aginganddisease.org/EN/10.14336/AD.2018.0503},
	doi = {10.14336/AD.2018.0503},
	language = {en},
	number = {2},
	urldate = {2022-11-21},
	journal = {Aging and disease},
	author = {Lana, Alberto and Struijk, Ellen A. and Arias-Fernandez, Lucía and Graciani, Auxiliadora and Mesas, Arthur E. and Rodriguez-Artalejo, Fernando and Lopez-Garcia, Esther},
	year = {2019},
	pmcid = {PMC6457059},
	pmid = {31011478},
	pages = {267},
}

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