Genetic improvement for essential oil yield and quality in Melaleuca cajuputi. Nguyen Thi Hai, H., Rimbawanto, A., Prastyono, Kartikawati, N. K., & Wu, H. Industrial Crops and Products, 137:681–686, October, 2019.
Genetic improvement for essential oil yield and quality in Melaleuca cajuputi [link]Paper  doi  bibtex   
@article{nguyen_thi_hai_genetic_2019,
	title = {Genetic improvement for essential oil yield and quality in {Melaleuca} cajuputi},
	volume = {137},
	issn = {09266690},
	url = {https://linkinghub.elsevier.com/retrieve/pii/S092666901930411X},
	doi = {10.1016/j.indcrop.2019.05.061},
	language = {en},
	urldate = {2021-06-07},
	journal = {Industrial Crops and Products},
	author = {Nguyen Thi Hai, Hong and Rimbawanto, Anto and {Prastyono} and Kartikawati, Noor K. and Wu, Harry},
	month = oct,
	year = {2019},
	pages = {681--686},
}

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