Expression and enzymatic activity of phenylalanine ammonia-lyase and p-coumarate 3-hydroxylase in mango (Mangifera indica 'Ataulfo') during ripening. Palafox-Carlos, H., Contreras-Vergara, C. A., Muhlia-Almazan, A., Islas-Osuna, M. A., & Gonzalez-Aguilar, G. A. Genet. Mol. Res., 13(2):3850–3858, May, 2014. bibtex @Article{pmid24938473,
Author="Palafox-Carlos, H. and Contreras-Vergara, C. A. and Muhlia-Almazan, A. and Islas-Osuna, M. A. and Gonzalez-Aguilar, G. A. ",
Title="{{E}xpression and enzymatic activity of phenylalanine ammonia-lyase and p-coumarate 3-hydroxylase in mango ({M}angifera indica '{A}taulfo') during ripening}",
Journal="Genet. Mol. Res.",
Year="2014",
Volume="13",
Number="2",
Pages="3850--3858",
Month="May"
}
% 24926019
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