Savoring power, consuming the times: the metaphors of food in medieval and Renaissance Italian literature. Palma, P. University of Notre Dame Press, Notre Dame, Ind., 2013. abstract bibtex "Pina Palma's Savoring Power, Consuming the Times: The Metaphors of Food in Medieval and Renaissance Italian Literature is an innovative look at the writings of five important Italian authors–Boccaccio's Decameron, Pulci's Morgante, Boiardo's Innamorato, Ariosto's Furioso, and Aretino's Ragionamento. Through the prism of gastronomy, Palma examines these key works in the Western literary canon, bringing into focus how their authors use food and gastronomy as a means to critique the social, political, theological, philosophical, and cultural beliefs that constitute the fabric of the society in which they live." – Publisher's website.
@book{palma_savoring_2013,
address = {Notre Dame, Ind.},
title = {Savoring power, consuming the times: the metaphors of food in medieval and {Renaissance} {Italian} literature},
isbn = {978-0-268-03839-7},
shorttitle = {Savoring power, consuming the times},
abstract = {"Pina Palma's Savoring Power, Consuming the Times: The Metaphors of Food in Medieval and Renaissance Italian Literature is an innovative look at the writings of five important Italian authors--Boccaccio's Decameron, Pulci's Morgante, Boiardo's Innamorato, Ariosto's Furioso, and Aretino's Ragionamento. Through the prism of gastronomy, Palma examines these key works in the Western literary canon, bringing into focus how their authors use food and gastronomy as a means to critique the social, political, theological, philosophical, and cultural beliefs that constitute the fabric of the society in which they live." -- Publisher's website.},
language = {eng},
publisher = {University of Notre Dame Press},
author = {Palma, Pina},
year = {2013},
keywords = {16th century, History and criticism; Food in literature; Gastronomy in literature, History and criticism; Italian literature, Italian literature, To 1400, dept.wll},
}
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