Volatile compounds and selected qualitative parametres of apples from organic and integrated farming – can we evaluate the difference?. Průchová, K., Podskalská, T., Kružík, V., Kouřimská, L., Sus, J., & Čížková, H. Journal of Food and Nutrition Research, 61:89–105, 2022.
Paper bibtex @article{pruchova_volatile_2022,
title = {Volatile compounds and selected qualitative parametres of apples from organic and integrated farming – can we evaluate the difference?},
volume = {61},
url = {https://www.scopus.com/inward/record.uri?eid=2-s2.0-85128218098&partnerID=40&md5=8cda4609dea38b1cb4fee1ac48b3dea1},
journal = {Journal of Food and Nutrition Research},
author = {Průchová, K. and Podskalská, T. and Kružík, V. and Kouřimská, L. and Sus, J. and Čížková, H.},
year = {2022},
pages = {89--105},
}
Downloads: 0
{"_id":"LuZ46pbmmfiBbog4a","bibbaseid":"prchov-podskalsk-kruk-kouimsk-sus-kov-volatilecompoundsandselectedqualitativeparametresofapplesfromorganicandintegratedfarmingcanweevaluatethedifference-2022","author_short":["Průchová, K.","Podskalská, T.","Kružík, V.","Kouřimská, L.","Sus, J.","Čížková, H."],"bibdata":{"bibtype":"article","type":"article","title":"Volatile compounds and selected qualitative parametres of apples from organic and integrated farming – can we evaluate the difference?","volume":"61","url":"https://www.scopus.com/inward/record.uri?eid=2-s2.0-85128218098&partnerID=40&md5=8cda4609dea38b1cb4fee1ac48b3dea1","journal":"Journal of Food and Nutrition Research","author":[{"propositions":[],"lastnames":["Průchová"],"firstnames":["K."],"suffixes":[]},{"propositions":[],"lastnames":["Podskalská"],"firstnames":["T."],"suffixes":[]},{"propositions":[],"lastnames":["Kružík"],"firstnames":["V."],"suffixes":[]},{"propositions":[],"lastnames":["Kouřimská"],"firstnames":["L."],"suffixes":[]},{"propositions":[],"lastnames":["Sus"],"firstnames":["J."],"suffixes":[]},{"propositions":[],"lastnames":["Čížková"],"firstnames":["H."],"suffixes":[]}],"year":"2022","pages":"89–105","bibtex":"@article{pruchova_volatile_2022,\n\ttitle = {Volatile compounds and selected qualitative parametres of apples from organic and integrated farming – can we evaluate the difference?},\n\tvolume = {61},\n\turl = {https://www.scopus.com/inward/record.uri?eid=2-s2.0-85128218098&partnerID=40&md5=8cda4609dea38b1cb4fee1ac48b3dea1},\n\tjournal = {Journal of Food and Nutrition Research},\n\tauthor = {Průchová, K. and Podskalská, T. and Kružík, V. and Kouřimská, L. and Sus, J. and Čížková, H.},\n\tyear = {2022},\n\tpages = {89--105},\n}\n\n","author_short":["Průchová, K.","Podskalská, T.","Kružík, V.","Kouřimská, L.","Sus, J.","Čížková, H."],"key":"pruchova_volatile_2022","id":"pruchova_volatile_2022","bibbaseid":"prchov-podskalsk-kruk-kouimsk-sus-kov-volatilecompoundsandselectedqualitativeparametresofapplesfromorganicandintegratedfarmingcanweevaluatethedifference-2022","role":"author","urls":{"Paper":"https://www.scopus.com/inward/record.uri?eid=2-s2.0-85128218098&partnerID=40&md5=8cda4609dea38b1cb4fee1ac48b3dea1"},"metadata":{"authorlinks":{}}},"bibtype":"article","biburl":"https://bibbase.org/network/files/wxg3qrtwixJFs3ggq","dataSources":["N3Zd9TP5H44Kyehun","HGTtfYQjAqHGKB8ts","B989rCqKfDymgrocR","QxKFcuDvp3rKwtpTq","cu5WxbjwLXbTDca9q","kDxusLzNG7eWB5TGL","tKQ3k4ac5zHcLmkHr","qodcexpQDH2aSyKLQ","CYiypXa5jxLgXz6t3","LjCZJMyCWLCQ3w4Gu","cLZ7H7fBFuzdHAcLR","mqNrHqS7zPbauX6Ki","rDnMbxDBwSPzTXx57"],"keywords":[],"search_terms":["volatile","compounds","selected","qualitative","parametres","apples","organic","integrated","farming","evaluate","difference","průchová","podskalská","kružík","kouřimská","sus","čížková"],"title":"Volatile compounds and selected qualitative parametres of apples from organic and integrated farming – can we evaluate the difference?","year":2022}