Meeting the Consumer Challenge Through Genetically Customized Wine-Yeast Strains. Pretorius, I. S. & Bauer, F. F. Trends in Biotechnology, 20(10):426--432, 2002.
bibtex   
@article{pretorius_meeting_2002,
	title = {Meeting the {Consumer} {Challenge} {Through} {Genetically} {Customized} {Wine}-{Yeast} {Strains}},
	volume = {20},
	number = {10},
	journal = {Trends in Biotechnology},
	author = {Pretorius, Isak S. and Bauer, Florian F.},
	year = {2002},
	pages = {426--432}
}

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