Determination of antioxidants, minerals and vitamins in Cambodian underutilized fruits and vegetables. Rondevaldova, J., Novy, P., Tauchen, J., Drabek, O., Kotikova, Z., Dajcl, J., Mascellani, A., Chrun, R., Nguon, S., & Kokoska, L. Journal of Food Measurement and Characterization, 17(1):716–731, 2023.
Determination of antioxidants, minerals and vitamins in Cambodian underutilized fruits and vegetables [link]Paper  doi  bibtex   
@article{rondevaldova_determination_2023,
	title = {Determination of antioxidants, minerals and vitamins in {Cambodian} underutilized fruits and vegetables},
	volume = {17},
	url = {https://www.scopus.com/inward/record.uri?eid=2-s2.0-85140964098&doi=10.1007%2fs11694-022-01630-9&partnerID=40&md5=13f11ded58492cdf28854953176080c4},
	doi = {10.1007/s11694-022-01630-9},
	number = {1},
	journal = {Journal of Food Measurement and Characterization},
	author = {Rondevaldova, J. and Novy, P. and Tauchen, J. and Drabek, O. and Kotikova, Z. and Dajcl, J. and Mascellani, A. and Chrun, R. and Nguon, S. and Kokoska, L.},
	year = {2023},
	pages = {716--731},
}

Downloads: 0