Pesticide residues and their metabolites in grapes and wines from conventional and organic farming system. Schusterova, D., Hajslova, J., Kocourek, V., & Pulkrabova, J. Foods, 2021.
Pesticide residues and their metabolites in grapes and wines from conventional and organic farming system [link]Paper  doi  bibtex   
@article{schusterova_pesticide_2021,
	title = {Pesticide residues and their metabolites in grapes and wines from conventional and organic farming system},
	volume = {10},
	url = {https://www.scopus.com/inward/record.uri?eid=2-s2.0-85103029832&doi=10.3390%2ffoods10020307&partnerID=40&md5=32e612961e5cc72c20a73fc8e8541d0f},
	doi = {10.3390/foods10020307},
	number = {2},
	journal = {Foods},
	author = {Schusterova, D. and Hajslova, J. and Kocourek, V. and Pulkrabova, J.},
	year = {2021},
}

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