@article{
 title = {Effects of feeding calves genetically modified corn Bt11: A clinico-biochemical study},
 type = {article},
 year = {2006},
 keywords = {Feeding study},
 pages = {1113-1115},
 volume = {68},
 id = {3dcb742a-2350-3393-b2d5-412fe81b11fd},
 created = {2012-01-05T13:09:04.000Z},
 file_attached = {false},
 profile_id = {1a467167-0a41-3583-a6a3-034c31031332},
 group_id = {0e532975-1a47-38a4-ace8-4fe5968bcd72},
 last_modified = {2012-01-05T13:15:00.000Z},
 tags = {GMO Foods},
 read = {false},
 starred = {false},
 authored = {false},
 confirmed = {true},
 hidden = {false},
 source_type = {Journal Article},
 abstract = {Genetically modified corn Bt11 is insect-resistant and expresses Cry1Ab toxin, an insecticidal protein, in kernels. Although Bt11 corn is considered safe based on animal performance, there are no reports available on the clinico-biochemical effects of feeding it to cattle. In this study, we evaluated the effects of feeding Bt11 to calves, using blood and ruminal clinico-biochemical parameters. Our three-month-long feeding experiment demonstrated that calves (n=6), fed with a ration containing 43.3% of Bt11 corn kernels as dry matter, did not develop any discernible clinical, hematological, biochemical, or ruminal abnormalities as compared with control calves (n=6) fed non-Bt11 corn. The results suggest that the transgenic Bt11 has no negative clinico-biochemical effects on calves.},
 bibtype = {article},
 author = {Shimada, Nobuaki and Murata, Hideo and Mikami, Osamu and Yoshioka, Miyako and Guruge, Keerthi S and Yamanaka, Noriko and Nakajima, Yasuyuki and Miyazaki, Shigeru},
 journal = {Journal of Veterinary Medical Science},
 number = {10}
}

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