{"_id":"29h8Nn2Rue84piHJc","bibbaseid":"skeaff-miller-dietaryfatandcoronaryheartdiseasesummaryofevidencefromprospectivecohortandrandomisedcontrolledtrials-2009","author_short":["Skeaff, C M.","Miller, J."],"bibdata":{"bibtype":"article","type":"article","title":"Dietary fat and coronary heart disease: summary of evidence from prospective cohort and randomised controlled trials.","volume":"55","issn":"1421-9697","url":"http://www.ncbi.nlm.nih.gov/pubmed/19752542","doi":"10.1159/000229002","number":"1-3","urldate":"2011-08-02","journal":"Annals of nutrition & metabolism","author":[{"propositions":[],"lastnames":["Skeaff"],"firstnames":["C","Murray"],"suffixes":[]},{"propositions":[],"lastnames":["Miller"],"firstnames":["Jody"],"suffixes":[]}],"month":"January","year":"2009","pmid":"19752542","keywords":"Animals, Biological Markers, Biological Markers: blood, Cohort Studies, Coronary Disease, Coronary Disease: diet therapy, Coronary Disease: epidemiology, Coronary Disease: mortality, Coronary Disease: prevention & control, Death, Sudden, Cardiac, Death, Sudden, Cardiac: prevention & control, Diet, Diet, Fat-Restricted, Dietary Fats, Dietary Fats: administration & dosage, Fatty Acids, Fatty Acids: administration & dosage, Fish Oils, Fish Oils: administration & dosage, Fishes, Humans, Randomized Controlled Trials as Topic, Risk","pages":"173–201","author_short":["Skeaff, C M.","Miller, J."],"key":"Skeaff2009c","id":"Skeaff2009c","bibbaseid":"skeaff-miller-dietaryfatandcoronaryheartdiseasesummaryofevidencefromprospectivecohortandrandomisedcontrolledtrials-2009","role":"author","urls":{"Paper":"http://www.ncbi.nlm.nih.gov/pubmed/19752542"},"keyword":["Animals","Biological Markers","Biological Markers: blood","Cohort Studies","Coronary Disease","Coronary Disease: diet therapy","Coronary Disease: epidemiology","Coronary Disease: mortality","Coronary Disease: prevention & control","Death","Sudden","Cardiac","Death","Sudden","Cardiac: prevention & control","Diet","Diet","Fat-Restricted","Dietary Fats","Dietary Fats: administration & dosage","Fatty Acids","Fatty Acids: administration & dosage","Fish Oils","Fish Oils: administration & dosage","Fishes","Humans","Randomized Controlled Trials as Topic","Risk"],"metadata":{"authorlinks":{}},"html":""},"bibtype":"article","biburl":"https://bibbase.org/zotero/arbones","dataSources":["HYaQtBq73JSgvuWz5"],"keywords":["animals","biological markers","biological markers: blood","cohort studies","coronary disease","coronary disease: diet therapy","coronary disease: epidemiology","coronary disease: mortality","coronary disease: prevention & control","death","sudden","cardiac","death","sudden","cardiac: prevention & control","diet","diet","fat-restricted","dietary fats","dietary fats: administration & dosage","fatty acids","fatty acids: administration & dosage","fish oils","fish oils: administration & dosage","fishes","humans","randomized controlled trials as topic","risk"],"search_terms":["dietary","fat","coronary","heart","disease","summary","evidence","prospective","cohort","randomised","controlled","trials","skeaff","miller"],"title":"Dietary fat and coronary heart disease: summary of evidence from prospective cohort and randomised controlled trials.","year":2009}