Consumption of meat in relation to physical functioning in the Seniors-ENRICA cohort. Struijk, E. A., Banegas, J. R., Rodríguez-Artalejo, F., & Lopez-Garcia, E. BMC Medicine, 16(1):50, December, 2018. ![Consumption of meat in relation to physical functioning in the Seniors-ENRICA cohort [link]](https://bibbase.org/img/filetypes/link.svg "link")
Paper doi bibtex @article{struijk_consumption_2018,
title = {Consumption of meat in relation to physical functioning in the {Seniors}-{ENRICA} cohort},
volume = {16},
issn = {1741-7015},
url = {https://bmcmedicine.biomedcentral.com/articles/10.1186/s12916-018-1036-4},
doi = {10.1186/s12916-018-1036-4},
language = {en},
number = {1},
urldate = {2022-11-21},
journal = {BMC Medicine},
author = {Struijk, Ellen A. and Banegas, José R. and Rodríguez-Artalejo, Fernando and Lopez-Garcia, Esther},
month = dec,
year = {2018},
pmcid = {PMC5887175},
pmid = {29622014},
keywords = {ENRICA},
pages = {50},
}
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