@article{
 title = {Liquides alimentaires Conditionnement et stabilisation en emballages primaires},
 type = {article},
 pages = {1-22},
 id = {8c96d548-f3db-36fb-9f6c-a66b77c9d4fd},
 created = {2011-12-15T13:33:49.000Z},
 file_attached = {true},
 profile_id = {181202e9-9e14-3446-b699-8df37a3580b5},
 group_id = {36e61195-3063-323c-b879-d6d31394db8a},
 last_modified = {2017-03-14T14:39:23.619Z},
 tags = {Emballage},
 read = {true},
 starred = {false},
 authored = {false},
 confirmed = {true},
 hidden = {false},
 citation_key = {TIbxm},
 folder_uuids = {55d48305-0681-4718-9c6b-d962cde9d489},
 private_publication = {false},
 bibtype = {article},
 author = {TI, undefined},
 journal = {Techniques de l'Ingénieur}
}

{"_id":"y5oMLrDeZfTQzJP9N","bibbaseid":"ti-liquidesalimentairesconditionnementetstabilisationenemballagesprimaires","downloads":0,"creationDate":"2017-10-18T08:27:04.693Z","title":"Liquides alimentaires Conditionnement et stabilisation en emballages primaires","author_short":["TI"],"year":null,"bibtype":"article","biburl":null,"bibdata":{"title":"Liquides alimentaires Conditionnement et stabilisation en emballages primaires","type":"article","pages":"1-22","id":"8c96d548-f3db-36fb-9f6c-a66b77c9d4fd","created":"2011-12-15T13:33:49.000Z","file_attached":"true","profile_id":"181202e9-9e14-3446-b699-8df37a3580b5","group_id":"36e61195-3063-323c-b879-d6d31394db8a","last_modified":"2017-03-14T14:39:23.619Z","tags":"Emballage","read":"true","starred":false,"authored":false,"confirmed":"true","hidden":false,"citation_key":"TIbxm","folder_uuids":"55d48305-0681-4718-9c6b-d962cde9d489","private_publication":false,"bibtype":"article","author":"TI, undefined","journal":"Techniques de l'Ingénieur","bibtex":"@article{\n title = {Liquides alimentaires Conditionnement et stabilisation en emballages primaires},\n type = {article},\n pages = {1-22},\n id = {8c96d548-f3db-36fb-9f6c-a66b77c9d4fd},\n created = {2011-12-15T13:33:49.000Z},\n file_attached = {true},\n profile_id = {181202e9-9e14-3446-b699-8df37a3580b5},\n group_id = {36e61195-3063-323c-b879-d6d31394db8a},\n last_modified = {2017-03-14T14:39:23.619Z},\n tags = {Emballage},\n read = {true},\n starred = {false},\n authored = {false},\n confirmed = {true},\n hidden = {false},\n citation_key = {TIbxm},\n folder_uuids = {55d48305-0681-4718-9c6b-d962cde9d489},\n private_publication = {false},\n bibtype = {article},\n author = {TI, undefined},\n journal = {Techniques de l'Ingénieur}\n}","author_short":["TI"],"urls":{"Paper":"https://bibbase.org/service/mendeley/25bd5b32-29aa-37df-a206-ab5dc511be68/file/5ea372ed-868d-bef3-7c18-d967b029ad03/Liquides_alimentaires_Conditionnement_et_stabilisation_en_emballages_primaires.pdf.pdf"},"bibbaseid":"ti-liquidesalimentairesconditionnementetstabilisationenemballagesprimaires","role":"author","downloads":0,"html":""},"search_terms":["liquides","alimentaires","conditionnement","stabilisation","emballages","primaires","ti"],"keywords":[],"authorIDs":[]}