Biological activity of native Myrtaceae fruits from Chile as a potential functional food. Velásquez, P., Orellana, J., Muñoz-Carvajal, E., Faúndez, M., Gómez, M., Montenegro, G., & Giordano, A. Natural Product Research, 36(12):3138–3142, Taylor & Francis, 2022.
Biological activity of native Myrtaceae fruits from Chile as a potential functional food [link]Paper  bibtex   
@article{velasquez2022biological,
  title={Biological activity of native Myrtaceae fruits from Chile as a potential functional food},
  author={Vel{\'a}squez, Patricia and Orellana, Jocelyn and Mu{\~n}oz-Carvajal, Eduardo and Fa{\'u}ndez, Mario and G{\'o}mez, Miguel and Montenegro, Gloria and Giordano, Ady},
  journal={Natural Product Research},
  volume={36},
  number={12},
  pages={3138--3142},
  year={2022},
  publisher={Taylor \& Francis},
  url={https://www.tandfonline.com/doi/abs/10.1080/14786419.2021.1940176}
}

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