Folate contents in insects as promising food components quantified by stable isotope dilution. Weber, N., Kouřimská, L., Kulma, M., Petříčková, D., Seufert, F., & Rychlik, M. Frontiers in Nutrition, 2022. Paper doi bibtex @article{weber_folate_2022,
title = {Folate contents in insects as promising food components quantified by stable isotope dilution},
volume = {9},
url = {https://www.scopus.com/inward/record.uri?eid=2-s2.0-85138553690&doi=10.3389%2ffnut.2022.970255&partnerID=40&md5=17491475610825ba1df415ff3e2da858},
doi = {10.3389/fnut.2022.970255},
journal = {Frontiers in Nutrition},
author = {Weber, N. and Kouřimská, L. and Kulma, M. and Petříčková, D. and Seufert, F. and Rychlik, M.},
year = {2022},
}
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