@article{Paper_000566,
title   = {Effects Of Distillation System And Yeast Strain On The Aroma Profile Of Albari�o (Vitis Vinifera L.) Grape Pomace Spirits},
author  = {Arrieta-Garay Y. and  Blanco P. and L�pez-V�zquez C. and Rodr�guez-Bencomo J.J. and P�rez-Correa J.R. and L�pez F. and Orriols I.},
journal = {Journal Of Agricultural And Food Chemistry},
volume  = {62},
number  = {43},
doi     = {10.1021/jf502919n},
year    = {2014}}

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