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  2020 (11)
Pre-exposure and Post-exposure new prophylactic treatments against COVID-19 in healthcare workers. Benarba, B.; and Gouri, A. The North African Journal of Food and Nutrition Research, 04(07): 260-267. 2020.
Pre-exposure and Post-exposure new prophylactic treatments against COVID-19 in healthcare workers [pdf]Paper   Pre-exposure and Post-exposure new prophylactic treatments against COVID-19 in healthcare workers [link]Website   bibtex   2 downloads
Sports supplements: use, knowledge, and risks for Algerian athletes. Chebaiki, I., J.; Bekadi, A.; and Bechikh, M., Y. The North African Journal of Food and Nutrition Research, 04(07): 231-270. 2020.
Sports supplements: use, knowledge, and risks for Algerian athletes [pdf]Paper   Sports supplements: use, knowledge, and risks for Algerian athletes [link]Website   bibtex   2 downloads
The role of nutrition in strengthening immune system against newly emerging viral diseases: case of SARS-CoV-2. Khaled, M.; and Benajiba, N. The North African Journal of Food and Nutrition Research, 04(07): 240-284. 2020.
The role of nutrition in strengthening immune system against newly emerging viral diseases: case of SARS-CoV-2 [pdf]Paper   The role of nutrition in strengthening immune system against newly emerging viral diseases: case of SARS-CoV-2 [link]Website   bibtex   1 download
Bioactive Compounds and Antioxidant Potential of Soft Wheat and Oat Bran on the Algerian Market. Meziani, S.; Saidani, S.; Labga, L.; Benguella, R.; and Bekhaled, I. The North African Journal of Food and Nutrition Research, 04(07): 245-51. 2020.
Bioactive Compounds and Antioxidant Potential of Soft Wheat and Oat Bran on the Algerian Market [pdf]Paper   Bioactive Compounds and Antioxidant Potential of Soft Wheat and Oat Bran on the Algerian Market [link]Website   bibtex
Sprouting bioprocess as a sustainable tool for enhancing durum wheat (Triticum durum) nutrients and bioactive compounds. Jribi, S.; Antal, O., T.; Molnàr, H.; Adànyi, N.; Fustos, Z.; Naàr, Z.; Kheriji, O.; Amara, H.; and Debbabi, H. The North African Journal of Food and Nutrition Research, 04(07): 252-259. 2020.
Sprouting bioprocess as a sustainable tool for enhancing durum wheat (Triticum durum) nutrients and bioactive compounds [pdf]Paper   Sprouting bioprocess as a sustainable tool for enhancing durum wheat (Triticum durum) nutrients and bioactive compounds [link]Website   bibtex   abstract
Statistical study of the relationship between hyperuricemia, dyslipidemia and type 2 diabetes in rural population of Tizi-Ouzou, Algeria. Khalef Lefsih, Dalila Dahmani, Rabah Cherrad, Souad Lalaoui, S., A. The North African Journal of Food and Nutrition Research, 04(07): 268-279. 2020.
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Proteome consistency of the aleurone layer in grain of major wheat species grown over different years. Samira MEZIANI and Isabelle Nadaud The North African Journal of Food and Nutrition Research, 04(07): 280-284. 2020.
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Prevalence and trend of malaria with anaemia among under-five children in Jasikan District, Ghana. . William Dormechele, George Pokoanti Wak, F., B., Z. The North African Journal of Food and Nutrition Research, 04(08): 285-291. 2020.
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Nutrition and food security in Mali from 2010 to 2020. . Konaté F, Iknane Ag. A, Diawara F, Coulibaly D, Koné A.D. The North African Journal of Food and Nutrition Research, 04(09): S01-S06. 2020.
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In vitro, antioxidant activities of aqueous and methanol roselle (Hibiscus sabdariffa) calyces extracts from two localities in Cameroon. Maffo Tazoho G, Etengeneng Agbor E, Gouado I The North African Journal of Food and Nutrition Research, 04(08): 292-297. 2020.
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Cross‐sectional association between lifestyle behavior and cardiometabolic biomarkers in west Algerian postmenopausal women . Amina Tiali, Djahida Cheni, Mohamed Benyoub, Khedidja Mekki The North African Journal of Food and Nutrition Research, 04(09): S07-S16. 2020.
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  2019 (13)
Acceptance of salt reduction in bakery bread among Moroccan consumers. Guennoun, Y.; Bouziani, A.; Bajit, H.; Berri, H., E.; Elammari, L.; Benaich, S.; Barkat, A.; Benkirane, H.; and Aguenaou, H. The North African Journal of Food and Nutrition Research, 03(06): 219-228. 2019.
Acceptance of salt reduction in bakery bread among Moroccan consumers [pdf]Paper   Acceptance of salt reduction in bakery bread among Moroccan consumers [link]Website   bibtex   abstract
Development of ready-to-serve pineapple juice with coconut milk. Kumara, A.; Gedara, M.; Lasantha Mahagamage, Y.; and Arampath, P., C. The North African Journal of Food and Nutrition Research, 03(06): 214-218. 2019.
Development of ready-to-serve pineapple juice with coconut milk [pdf]Paper   Development of ready-to-serve pineapple juice with coconut milk [link]Website   bibtex   abstract
Viability of Lactic Acid Bacteria in Different Components of Ogi with Anti diarrhoeagenic E. coli Activities. Kwasi, R., E.; Aremu, I., G.; Dosunmu, Q., O.; and Ayeni, F., A. The North African Journal of Food and Nutrition Research, 03(06): 206-213. 2019.
Viability of Lactic Acid Bacteria in Different Components of Ogi with Anti diarrhoeagenic E. coli Activities [pdf]Paper   Viability of Lactic Acid Bacteria in Different Components of Ogi with Anti diarrhoeagenic E. coli Activities [link]Website   bibtex   abstract
Quantitative Analysis of Proanthocyanidins (Tannins) From Cardinal Grape (Vitis vinifera) Skin and Seed by RP-HPLC. Benmeziane, F.; and Cadot, Y. The North African Journal of Food and Nutrition Research, 03(06): 201-205. 2019.
Quantitative Analysis of Proanthocyanidins (Tannins) From Cardinal Grape (Vitis vinifera) Skin and Seed by RP-HPLC [pdf]Paper   Quantitative Analysis of Proanthocyanidins (Tannins) From Cardinal Grape (Vitis vinifera) Skin and Seed by RP-HPLC [link]Website   bibtex   abstract
Beneficial Effects of a Fermented Maize product with Its Supernatant, Lactobacillus fermentum and Lactobacillus brevis in Rat Model of Colitis. Audu, H., J.; Abiodun, O., A.; and Ayeni, F., A. The North African Journal of Food and Nutrition Research, 03(06): 195-200. 2019.
Beneficial Effects of a Fermented Maize product with Its Supernatant, Lactobacillus fermentum and Lactobacillus brevis in Rat Model of Colitis. [pdf]Paper   Beneficial Effects of a Fermented Maize product with Its Supernatant, Lactobacillus fermentum and Lactobacillus brevis in Rat Model of Colitis. [link]Website   bibtex   abstract
Effect of traditional sun-drying and oven-drying on carotenoids and phenolic compounds of apricot (Prunus armeniaca L.). Derardja, A., E.; and Barkat, M. The North African Journal of Food and Nutrition Research, 03(06): 186-194. 2019.
Effect of traditional sun-drying and oven-drying on carotenoids and phenolic compounds of apricot (Prunus armeniaca L.) [pdf]Paper   Effect of traditional sun-drying and oven-drying on carotenoids and phenolic compounds of apricot (Prunus armeniaca L.) [link]Website   bibtex   abstract
Calcium status in Moroccan children and adolescents assessed by 24-hour urinary excretion. Bouziani, A.; Saeid, N.; Idrissi, M.; Mzibri, M., E.; Bendjeddou, K.; El Berri, H.; Elhamdouchi, A.; Yahyaoui, A., E.; Kari, K., E.; Benkirane, H.; and Aguenaou, H. The North African Journal of Food and Nutrition Research, 03(05): 172-179. 2019.
Calcium status in Moroccan children and adolescents assessed by 24-hour urinary excretion [pdf]Paper   Calcium status in Moroccan children and adolescents assessed by 24-hour urinary excretion [link]Website   bibtex   abstract
Association of Socioeconomic status, Dietary behavior and Obesity among Moroccan Adults of the Region of Rabat: A case-control study. Bajit, H.; Benkirane, H.; Bouziani, A.; Mouzouni, F., Z.; Benaich, S.; Bouati, E.; Belghiti, H.; Mrabet, M.; Barkat, A.; Aguenaou, H.; Roky, P.; and Tbahriti, R. The North African Journal of Food and Nutrition Research, 03(05): 164-171. 2019.
Association of Socioeconomic status, Dietary behavior and Obesity among Moroccan Adults of the Region of Rabat: A case-control study [pdf]Paper   Association of Socioeconomic status, Dietary behavior and Obesity among Moroccan Adults of the Region of Rabat: A case-control study [link]Website   bibtex   abstract   1 download
Association of obesity with the lower limbs osteoarthritis in a community of women from El Jadida province in Morocco. Elfane, H.; Mziwira, M.; Sahel, K.; El Jamal, S.; El Mahri, N.; Arkoubi Idrissi, L.; Kalili, A.; Errabahi, N.; Moustakim, R.; Elouafi, R.; Naciri, K.; El Arab Ahaji, A.; El Ayachi, M.; and Belahsen, R. Nor. Afr. J. Food Nutr. Res, 03(05): 156-163. 2019.
Association of obesity with the lower limbs osteoarthritis in a community of women from El Jadida province in Morocco [pdf]Paper   Association of obesity with the lower limbs osteoarthritis in a community of women from El Jadida province in Morocco [link]Website   bibtex   abstract
Comparative study of total phenolic content and antioxidant proprieties of Quercus fruit: flour and oil . Zohra MAKHLOUF, F.; Squeo, G.; Barkat, M.; Pasqualone, A.; and Caponio, F. The North African Journal of Food and Nutrition Research, 03(05): 148-155. 2019.
Comparative study of total phenolic content and antioxidant proprieties of Quercus fruit: flour and oil  [pdf]Paper   Comparative study of total phenolic content and antioxidant proprieties of Quercus fruit: flour and oil  [link]Website   bibtex   abstract
Comparison of five solvents in the extraction of phenolic antioxidants from pomegranate (Punica granatum L.) peel. Kennas, A.; and Amellal-Chibane, H. The North African Journal of Food and Nutrition Research, 03(05): 140-147. 2019.
Comparison of five solvents in the extraction of phenolic antioxidants from pomegranate (Punica granatum L.) peel [pdf]Paper   Comparison of five solvents in the extraction of phenolic antioxidants from pomegranate (Punica granatum L.) peel [link]Website   bibtex   abstract
Association between carotenoids and prostate cancer risk: A Meta-Analysis. Benkhadda, H.; Bouchentouf, M.; and El Herrag, S., E. The North African Journal of Food and Nutrition Research, 03(05): 131-139. 2019.
Association between carotenoids and prostate cancer risk: A Meta-Analysis [pdf]Paper   Association between carotenoids and prostate cancer risk: A Meta-Analysis [link]Website   bibtex   abstract   1 download
Physical properties and chemical composition of three Ethiopian rice (Oryza sativa Linn.) varieties compared to tef [Eragrostis tef (Zucc.) Trotter] grain. Legesse, S. The North African Journal of Food and Nutrition Research, 03(06): 180-185. 2019.
Physical properties and chemical composition of three Ethiopian rice (Oryza sativa Linn.) varieties compared to tef [Eragrostis tef (Zucc.) Trotter] grain [pdf]Paper   Physical properties and chemical composition of three Ethiopian rice (Oryza sativa Linn.) varieties compared to tef [Eragrostis tef (Zucc.) Trotter] grain [link]Website   bibtex   abstract
  2018 (9)
Phytochemical analysis, antioxidant and anti-Candida albicans activities of Annona cherimola Mill. fruit pulp. Benarba, B.; Ibnou, O.; Mendas, N.; and Righi, S. The North African Journal of Food and Nutrition Research, 02(04): 120-128. 2018.
Phytochemical analysis, antioxidant and anti-Candida albicans activities of Annona cherimola Mill. fruit pulp [pdf]Paper   Phytochemical analysis, antioxidant and anti-Candida albicans activities of Annona cherimola Mill. fruit pulp [link]Website   bibtex   abstract
Modeling of nitrate leaching kinetics during Spinach Leaf Midribs blanching. Aoun, O.; Benamara, S.; Dahmoune, F.; Remini, H.; Dairi, S.; Belbahi, A.; Bousalhih, B.; and Madani, K. The North African Journal of Food and Nutrition Research, 02(04): 111-119. 2018.
Modeling of nitrate leaching kinetics during Spinach Leaf Midribs blanching [pdf]Paper   Modeling of nitrate leaching kinetics during Spinach Leaf Midribs blanching [link]Website   bibtex   abstract
Metabolic Syndrome Components Correlation with Colorectal Neoplasms: A Systematic Review and a Meta-analysis. Elherrag, S., E.; Traoré, Y.; and Khaled, M., B. The North African Journal of Food and Nutrition Research, 02(04): 93-110. 2018.
Metabolic Syndrome Components Correlation with Colorectal Neoplasms: A Systematic Review and a Meta-analysis [pdf]Paper   Metabolic Syndrome Components Correlation with Colorectal Neoplasms: A Systematic Review and a Meta-analysis [link]Website   bibtex   abstract
Relationship between trans fatty acid (TFA) consumption and development of obesity and/ or diabetes. Tires, A. The North African Journal of Food and Nutrition Research, 02(4): 91-92. 2018.
Relationship between trans fatty acid (TFA) consumption and development of obesity and/ or diabetes [pdf]Paper   Relationship between trans fatty acid (TFA) consumption and development of obesity and/ or diabetes [link]Website   bibtex
Determination of isoflavones from soy-milk, masoor and mung dal soups in Bangladeshi postmenopausal women. Saleh, F.; Rokeya, B.; Nahar, N.; Begum, A., A.; Mosihuzzaman, M.; and Rashid, M. The North African Journal of Food and Nutrition Research, 02(04): 81-90. 2018.
Determination of isoflavones from soy-milk, masoor and mung dal soups in Bangladeshi postmenopausal women [pdf]Paper   Determination of isoflavones from soy-milk, masoor and mung dal soups in Bangladeshi postmenopausal women [link]Website   bibtex   abstract
Association between Breakfast Intake and Short-Term Memory, Performance and Mood among Saudi Female Adolescents. Alrayes, A.; Alowayshiq, H.; Altamimi, H.; Alangari, R.; and Benajiba, N. The North African Journal of Food and Nutrition Research, 02(04): 75-80. 2018.
Association between Breakfast Intake and Short-Term Memory, Performance and Mood among Saudi Female Adolescents [pdf]Paper   Association between Breakfast Intake and Short-Term Memory, Performance and Mood among Saudi Female Adolescents [link]Website   bibtex   abstract
Physicochemical Quality Assessment of Brazilian Frozen Beef Imported into Algeria. Ziani, K.; Khodja, F., I.; and Khaled, M., B. The North African Journal of Food and Nutrition Research, 02(03): 67-71. 2018.
Physicochemical Quality Assessment of Brazilian Frozen Beef Imported into Algeria [pdf]Paper   Physicochemical Quality Assessment of Brazilian Frozen Beef Imported into Algeria [link]Website   bibtex   abstract
Bioactive molecules of grape. Benmeziane, F. The North African Journal of Food and Nutrition Research, 02(03): 58-66. 2018.
Bioactive molecules of grape [pdf]Paper   Bioactive molecules of grape [link]Website   bibtex   abstract
Research on food losses and waste in North Africa. El Bilali, H. The North African Journal of Food and Nutrition Research, 02(03): 51-57. 2018.
Research on food losses and waste in North Africa [pdf]Paper   Research on food losses and waste in North Africa [link]Website   bibtex   abstract
  2017 (4)
Predatory Journals and Publishers at a Glance: Take apart or take over?. Boumediene KHALED, M.; and Diaf, M. The North African Journal of Food and Nutrition Research, 01(02): 44-47. 2017.
Predatory Journals and Publishers at a Glance: Take apart or take over? [pdf]Paper   Predatory Journals and Publishers at a Glance: Take apart or take over? [link]Website   bibtex   abstract
Metabolic Syndrome and Risk of Colorectal Adenoma and Colorectal Cancer: A Meta-Analysis. Elharag, S., E.; Traoré, Y.; and Khaled, M., B. The North African Journal of Food and Nutrition Research, 01(02): 30-43. 2017.
Metabolic Syndrome and Risk of Colorectal Adenoma and Colorectal Cancer: A Meta-Analysis [pdf]Paper   Metabolic Syndrome and Risk of Colorectal Adenoma and Colorectal Cancer: A Meta-Analysis [link]Website   bibtex   abstract
Overview on main nutrition-related diseases in three countries from North Africa. Diaf, M.; and Khaled, M., B. Technical Report 2017.
Overview on main nutrition-related diseases in three countries from North Africa [pdf]Paper   Overview on main nutrition-related diseases in three countries from North Africa [link]Website   bibtex   abstract
Comparison of Lifestyle Patterns and Body Weight Management Practices between Normal Weight and Obese Female University Students (Riyadh-Saudi Arabia). Alqahtani, A.; Aloraini, M.; Alsubaie, A.; Alateq, A.; Alsagabi, B.; and Benajiba, N. The North African Journal of Food and Nutrition Research, 01(01): 11-18. 2017.
Comparison of Lifestyle Patterns and Body Weight Management Practices between Normal Weight and Obese Female University Students (Riyadh-Saudi Arabia) [pdf]Paper   Comparison of Lifestyle Patterns and Body Weight Management Practices between Normal Weight and Obese Female University Students (Riyadh-Saudi Arabia) [link]Website   bibtex   abstract
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Tiali et al. 2020_ doi 10.5281.zenodo.4091677. . .
Tiali et al. 2020_ doi 10.5281.zenodo.4091677 [pdf]Paper   bibtex